If you’re tired of store-bought dog treats filled with mystery ingredients and preservatives, you’re in the right place! I totally get you wanting to make homemade treats for your dog something healthier, tastier, and just as easy.
In this guide, I’ll show you how to whip up Peanut Butter Banana Twist Dog Treats that your dog will love, using simple ingredients you can feel good about.
Don’t worry, it’s not complicated, and I’ll walk you through every step. Ready to give your pup a treat that’s both nutritious and delicious? Let’s get started!
Why This Specific Recipe is Worth Making
Why should you bother making Peanut Butter Banana Twist Dog Treats at home? The answer is simple: these treats pack a punch in terms of nutrition, taste, and cost-efficiency.
You won’t find any mysterious ingredients or preservatives in this homemade version just wholesome, natural foods that your dog will love.
The Health Benefits of the Main Ingredients
Peanut Butter
We all know that peanut butter is a delicious treat for dogs, but did you know it’s also a source of healthy fats, protein, and vitamins? It’s packed with Vitamin E and niacin, which support your dog’s skin and coat health. Just make sure to choose a peanut butter that doesn’t contain xylitol an artificial sweetener that’s toxic to dogs.
Bananas
Bananas aren’t just a yummy snack for us they’re a powerhouse of nutrients for your dog as well! Rich in potassium, bananas help with muscle function and maintain healthy bones. The fiber in bananas also aids digestion and can help soothe an upset stomach.
So when you combine peanut butter and banana, you’re not only treating your dog to a tasty snack but also providing a nutritional boost.
Oat Flour (or Alternatives)
Oat flour is a great base for dog treats because it’s gentle on your dog’s tummy and easy to digest. It’s full of soluble fiber, which supports healthy digestion and regulates your dog’s blood sugar levels. If your pup has allergies, you can also substitute oat flour with chickpea flour or almond flour for a gluten-free option.
Eggs
Eggs are an excellent source of protein and contain essential amino acids that promote muscle growth and repair. They also support healthy skin and coat, and they provide vitamins A, D, and B12.
How It’s a Simple Way to Save Money While Providing Nutritious Treats
Making your own dog treats at home is a game-changer when it comes to saving money. Store-bought treats often come with a hefty price tag, and you can’t always trust the ingredients listed on the packaging.
By making these Peanut Butter Banana Twist Dog Treats, you’re cutting out the middleman and controlling exactly what goes into your dog’s snacks.
The best part? You probably already have most of these ingredients at home, and the few that you might need to buy will go a long way.
Peanut Butter Banana Twist Dog Treats
Now let’s get to the fun part making these tasty treats! These Peanut Butter Banana Twist Dog Treats are sure to keep your dog coming back for more.
Prep Time & Cook Time
- Prep time: 15 minutes
- Cook time: 25 minutes
- Total time: 40 minutes
These treats come together pretty quickly. The prep time is minimal—about 15 minutes to mix up the dough and shape the treats. After that, they bake for 25 minutes, and you’ll have a whole batch of fresh, homemade dog treats.
Tools Needed
Here’s a simple list of tools you’ll need to make these treats:
- Mixing bowl
- Baking sheet
- Parchment paper (to prevent sticking)
- Rolling pin (optional, depending on how you shape the dough)
- Cookie cutters (optional, if you prefer to make fun shapes)
- Fork (for pressing the dough and creating texture)
If you don’t have a rolling pin, no worries! You can use your hands to flatten the dough. Cookie cutters are optional too; if you want to get a little creative, you can use a fork to create a crisscross pattern or even twist the dough into fun shapes like U-shaped spirals.
Ingredients Needed
Here’s what you’ll need for these scrumptious treats:
- 1 ripe banana, mashed
- 1/2 cup peanut butter (make sure it’s xylitol-free)
- 1 egg
- 2 cups oat flour (or whole wheat flour, almond flour, or chickpea flour as alternatives)
- 1/4 cup water (or more as needed to adjust dough consistency)
Feel free to swap out the flour depending on your dog’s dietary needs or preferences. For example, almond flour is a great option if you need gluten-free treats, while chickpea flour is a fantastic choice for pups with sensitivities to grains.
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How to Make This Recipe Step by Step
Step 1: Prepare the Dough
In a large mixing bowl, combine the mashed banana, peanut butter, and egg. Stir everything together until you have a smooth mixture. The banana should be well-mashed to ensure it blends evenly into the dough. Next, gradually add in the oat flour (or whichever flour you’re using) and stir until everything is well incorporated.
If the dough feels too sticky, you can add a bit more flour, or if it’s too dry, add a splash of water to help bring everything together.
Step 2: Shape the Dough
Now for the fun part shaping the treats! You can roll the dough out onto a floured surface and use a cookie cutter to make fun shapes, or you can get creative with twists.
If you’re aiming for the twist shape, roll the dough into long strips and twist them into U-shaped spirals. This fun shape adds a little extra texture for your dog to chew on.
Step 3: Bake the Treats
Place the shaped treats on a parchment-lined baking sheet. Make sure there’s some space between each treat so they have room to bake evenly. Pop them in the oven and bake at 350°F (175°C) for 20-25 minutes, or until they turn golden brown and crispy. The baking time might vary slightly depending on the size of your treats, so keep an eye on them toward the end.
Step 4: Let the Treats Cool
Once the treats are baked, take them out of the oven and let them cool completely before serving them to your pup. They’ll firm up as they cool down.
Feeding Size: How to Serve the Treats
The portion size for these treats depends on your dog’s size and breed. For smaller dogs, you can break the treats into smaller pieces, while larger dogs can enjoy the full treat. As a general rule of thumb, one treat a day is a good serving for smaller dogs, while larger dogs can enjoy up to two.
Storage Tips
Store your treats in an airtight container at room temperature for up to one week. If you’d like to keep them fresh for longer, you can also freeze them! Simply place the cooled treats in a freezer-safe container or bag, and they’ll stay good for up to three months.
Nutritional Values Estimated
- Calories: Approximately 40-60 per treat (depending on size)
- Protein: 2-3g per treat
- Fat: 3-4g per treat
- Fiber: 1-2g per treat
These treats are rich in healthy fats and protein, making them a great snack to fuel your dog’s active lifestyle.
Tips for Perfect Treats
- Dough too sticky? Add a bit more flour.
- Dough too dry? Add a little water to loosen it up.
- Don’t have a cookie cutter? Simply twist the dough into fun shapes using your hands!
- Evenly shaped treats? Use a fork to press down on the dough for a nice, flat surface.
Safety Notes
Always double-check that the peanut butter you’re using is free from xylitol, as this sweetener is toxic to dogs. If you’re unsure about any ingredients, it’s always best to check with your vet.
Why These Ingredients Work for Dogs
Peanut butter, banana, and oat flour are all super dog-friendly ingredients. Peanut butter provides healthy fats and protein, while bananas offer essential nutrients like potassium and fiber. Oat flour is easy on your dog’s digestive system, making these treats a safe, nutritious choice for pups of all sizes.
Troubleshooting: Recipe Didn’t Work After Following Guide Above
So, you followed the instructions to a T, but something still went wrong? Don’t worry, it happens to the best of us (even in the kitchen!). Let’s break down a few common issues and how to fix them:
Dough too sticky or dry? If your dough is too sticky, simply add more flour bit by bit, until it reaches a good consistency. On the other hand, if it’s too dry, try adding a bit of water to loosen things up. Dough should be soft but not overly sticky.
Treats too hard? Overbaking is a common culprit here. Keep an eye on the treats while baking, and make sure they’re golden brown but not too crispy. If they’re hard as rocks, just reduce the bake time by a few minutes next time.
Shapes not holding up? If your twisted shapes aren’t staying twisted, it’s likely because the dough is too soft or the treats need a little more time to cool down. You can try refrigerating the dough for 10-15 minutes before shaping it, or even pressing the twists a bit more firmly.
Health Concerns: Avoiding Harmful Ingredients in This Recipe
When it comes to treats for your dog, health is top priority, so let’s make sure we avoid any potential risks. Here are the key ingredients to watch out for:
- Xylitol: Found in some peanut butters and sugar-free products, xylitol is toxic to dogs. Always check the label on peanut butter to make sure it’s free from this sweetener.
- Chocolate: While this recipe doesn’t call for chocolate, make sure your dog’s treats (and any leftovers) are stored safely away from chocolatey temptations. Chocolate contains theobromine, which can be deadly for dogs.
- Grapes and Raisins: Not part of this recipe, but always avoid using them in any homemade dog treat, as they can cause kidney failure.
By sticking to natural, dog-friendly ingredients like banana, peanut butter, and oat flour, you’re keeping your dog safe and healthy with every bite!
Cost: How Affordable is This Recipe?
This recipe is incredibly budget-friendly! If you’ve got a few pantry staples like peanut butter and bananas already on hand, you’re mostly just buying flour. Here’s a breakdown of the cost:
- Bananas: These are inexpensive, and you only need one ripe banana for the batch.
- Peanut Butter: A jar of good quality, xylitol-free peanut butter will last for several batches.
- Flour: Depending on the flour you choose (oat, chickpea, almond, etc.), the cost is very reasonable, especially considering how many treats you’ll be able to make from one bag.
Overall, you’ll spend just a few bucks on ingredients, and you can make a big batch of treats that will last for weeks!
Convenience of this Recipe: How Simple is It to Make?
Honestly, this recipe is a walk in the park. With just a few ingredients and minimal prep, you can have a batch of fresh dog treats ready in under an hour. The best part is, it’s an easy recipe to customize. Don’t want to twist the dough? No problem! Just use cookie cutters or form simple rounds. You’re in control here.
If you’re pressed for time, you can even prep the dough ahead of time and store it in the fridge for a couple of hours (or even overnight) before baking. It’s one of those recipes where you don’t have to be a professional chef to pull off something amazing.
Shelf Lifespan: How Long Before It Goes Bad?
These treats are pretty durable, but like all homemade snacks, they need a little care. If you store them in an airtight container at room temperature, they’ll stay fresh for about a week.
For longer storage, you can pop them in the freezer, where they’ll last up to three months. Just make sure to let them cool completely before storing to prevent any moisture buildup.
Will All Dogs Like This Recipe?
While most dogs will absolutely love the combination of peanut butter and banana, not every dog has the same taste buds (as strange as that might sound). Some dogs may not be fond of bananas, so if you’re unsure about how your pup will react, you might want to try a smaller batch first.
If your dog is allergic to peanuts or bananas, don’t worry! There are plenty of safe substitutes like sweet potato or pumpkin puree, and you can always use almond butter instead of peanut butter.
Safe Alternatives for Ingredients Use In This Recipe
Not every dog can enjoy all of the ingredients in this recipe, but that doesn’t mean you can’t make adjustments to suit your pup’s needs. Here are some easy swaps:
- Peanut Butter: If your dog is allergic to peanuts, use almond butter, sunflower seed butter, or pumpkin puree instead.
- Bananas: If bananas aren’t an option, try substituting with mashed sweet potato or pumpkin puree, which are both dog-friendly and rich in fiber.
- Flour: For gluten-free dogs or those with sensitivities, chickpea flour, oat flour, or almond flour are all great options that will keep the treats easy to digest.
These swaps ensure that even pups with dietary restrictions can enjoy a safe and delicious treat!
Cooking Techniques That Will Work for This Recipe
When it comes to making treats with flour, baking is the go-to method. Not only does it ensure the treats get crispy and dry, but it also prevents any potential issues that could arise from other methods like freezing or dehydrating. Baking at a low temperature (350°F) allows the treats to cook through evenly without burning, giving them a crunchy texture your dog will love.
Dehydrating is another great option for long-lasting treats. If you have a dehydrator, you can follow the same steps as baking, but instead of baking them in the oven, place the treats in the dehydrator for several hours to dry out.
Freezing is safe for storing treats for long periods but isn’t ideal for cooking the dough to the desired consistency. So, stick to baking or dehydrating for the best results.
Portion Control: How Much Is Too Much?
As with any treat, portion control is key. While these Peanut Butter Banana Twist Dog Treats are healthy, they should be considered an occasional snack rather than a meal replacement. Here are some general guidelines:
- Small Dogs: Offer one small treat per day.
- Medium Dogs: One to two treats per day.
- Large Dogs: Two treats per day, depending on their activity level.
Always remember to adjust based on your dog’s individual needs and activity level. If you’re unsure, it’s always a good idea to check with your vet to determine the best portion size for your dog.
What if my dog is allergic to peanuts?
If your dog has a peanut allergy, don’t worry! You can use almond butter, sunflower seed butter, or even pumpkin puree as an alternative. These are all dog-safe options that will still give the treats a great flavor.
Can I make this recipe without using flour?
Absolutely! If you want to avoid flour altogether, you can experiment with oats (blend them into a fine powder) or use a grain-free flour option like chickpea flour or almond flour. Just adjust the consistency by adding a bit of water or mashed sweet potato to help bind everything together.
How can I make these treats last longer?
To extend the shelf life, store the treats in an airtight container at room temperature for up to a week, or freeze them for up to three months. Freezing is a great way to ensure you always have a batch ready to go!
Final Thoughts
So yeah, that’s Peanut Butter Banana Twist Dog Treats my go-to homemade dog treat recipe right now. It doesn’t have to be too complicated if you follow my simple steps.
Now, I’d like to hear from you.
Have you tried making homemade dog treats before?
If so, how did it go?
Let me know in the comments section below!
Approximate measurement for “one banana”?
Thanks
the measurement in the recipe I use it just to make a small amount of that recipe, you will need to add more bananas if you want more, but first try out the recipe with the measurement in the article and if it works well for you, then triple the ingredients in the next batch.
How did you get the two different colors, on the rolls you twisted?
it’s my camera filters 😜😜
I’m having trouble getting it to twist. Any pointers?
Also, what temp should I dehydrate on, if I don’t bake first? Does this change the time the treat lasts?
this is a references to get the idea from wikihow
How many does it make
that exact measurement gave me about 8 twist