8 Easy Homemade Dog Treats with Applesauce: Delicious, Nutritious, & Fun to Make!

Your dog will never forgive you if you skip making any of these homemade dog treats with Applesauce that I’m about to share!

I totally understand, you’re looking for a way to give your dog something healthy, homemade, and packed with wholesome ingredients, but finding the perfect recipe can seem like an overwhelming task.

Well, don’t worry, because these recipes are absolute game changers. They’re simple, nutritious, and your dog is going to love every bite. Plus, each recipe is so easy to make that I’ll walk you through every step, ensuring you end up with treats your pup will adore.

Are you ready to treat your dog the right way? Let’s dive into these delicious and healthy homemade dog treats!

Why This Specific Recipes Is Worth Making

There are plenty of dog treat recipes out there, but not all of them deliver a balanced combination of protein, healthy fats, vitamins, and minerals.

With this applesauce-based dog treat recipe, you’re not just making something that your dog will enjoy; you’re providing them with something that will support their health in the long run.

Applesauce offers several great benefits for dogs when used in homemade treats:

Digestive Health: Applesauce contains fiber, which aids in digestion and helps regulate your dog’s bowel movements. It can be a mild solution for dogs with digestive issues or constipation.
Low in Calories: It’s a low-calorie ingredient, making it a good choice for treats if you’re concerned about your dog’s weight. It provides natural sweetness without added sugars.

Rich in Antioxidants: Applesauce contains vitamins like Vitamin C, which help boost your dog’s immune system and protect against free radicals that can cause inflammation and damage to cells.
Hydration: Since applesauce has a high water content, it can help with hydration, especially for dogs that aren’t great at drinking water.

Natural Sweetness: It can serve as a natural sweetener in dog treats, making it a great alternative to sugar or artificial sweeteners, which can be harmful to dogs.
Vitamins and Nutrients: Applesauce is a good source of vitamins like Vitamin A and potassium, which support eye health and proper muscle function in your dog.

As always, choose unsweetened applesauce with no added preservatives or sugar, as these can be harmful to dogs. Moderation is key!

Recipe 1: Homemade Applesauce Dog Treats

Prep Time & Cook Time

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

Tools Needed

Mixing bowls (at least two)
Baking sheet
Parchment paper (or non-stick spray as an alternative)
Cookie cutters (optional)
Spoon or spatula for mixing
Rolling pin (optional if using a dough-cutting method)

Ingredients Needed

1/2 cup unsweetened applesauce (no added sugar or spices)
1/4 cup coconut oil (melted)
1 large egg (provides protein and healthy fats)
1 1/2 cups oat flour (or chickpea flour for a gluten-free option)
1/2 cup whole wheat flour (optional, but can be used in small amounts for additional fiber)
1 tablespoon honey (for a touch of sweetness and its antibacterial properties)
1/4 teaspoon cinnamon (great for digestion and a lovely aroma)
1/4 cup finely chopped carrots (adds extra vitamins and fiber)

Note: If your dog has any allergies, feel free to swap ingredients like the egg or the flour. For example, almond flour or chickpea flour is a great substitute for dogs with gluten sensitivities, while coconut oil can replace butter for a more digestible fat.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Set your oven to 350°F (175°C) so it’s ready to go when you’re done mixing. A properly preheated oven ensures that your treats bake evenly and come out crispy, just the way your dog loves them!

Step 2: Mix the Wet Ingredients
In a medium-sized bowl, combine the applesauce, melted coconut oil, egg, and honey. Use a spoon or a spatula to mix everything together thoroughly. You should have a smooth, glossy mixture. The applesauce and honey provide a great balance of moisture and sweetness, while the coconut oil adds that rich, healthy fat.

Step 3: Combine the Dry Ingredients
In another bowl, mix the oat flour, whole wheat flour (if using), cinnamon, and chopped carrots. Stir them together so the dry ingredients are evenly distributed. If you’re using chickpea or almond flour, those are wonderful gluten-free alternatives.

Step 4: Combine Wet and Dry Ingredients
Now, slowly add the dry ingredients to the wet ingredients while stirring. Once everything is mixed, you should have a dough that’s firm but not too sticky. If the dough feels too dry, you can add a little more applesauce or coconut oil. If it’s too wet, simply sprinkle in a bit more oat flour until you reach the right consistency.

Step 5: Roll Out the Dough (Optional)
If you want fun shapes for your treats, roll out the dough on a lightly floured surface with a rolling pin. Then, use cookie cutters in fun shapes like hearts, stars, or bones! Alternatively, you can also shape them by hand into little rounds or twists for an even easier option.

Step 6: Bake the Treats
Line a baking sheet with parchment paper or lightly grease it with non-stick spray. Place your shaped treats on the sheet, making sure they’re spaced apart for even baking. Bake for about 20 minutes, or until they are golden and firm to the touch.

Step 7: Let Cool
Once baked, allow the treats to cool completely before serving them to your dog. Cooling them helps them firm up and gives them that perfect crunch that dogs love.

Feeding Size: How to Serve the Treats

Serving size depends on your dog’s size and breed. For small dogs, give them treats that are about the size of a dime or nickel.

For medium to large dogs, you can serve larger treats, about the size of a quarter or a bit bigger. Just be mindful of your dog’s calorie intake, these are meant to be an occasional indulgence, not a meal replacement!

Nutritional Values Estimated

Here’s an approximate breakdown of what your dog is getting in each treat:

Calories: Around 40-50 calories per treat
Protein: Provided by the egg, this treat offers about 1-2g of protein
Carbohydrates: About 7g, coming from the oats and carrots
Healthy Fats: Approximately 3g from the coconut oil
Fiber: The applesauce and carrots add around 1g of fiber per treat
Vitamins & Minerals: Applesauce provides Vitamin A and C, while cinnamon adds antioxidants and aids in digestion.

Storage Tips: How to Keep Your Treats Fresh and Safe

After you’ve made these amazing treats, you’ll want to make sure they stay fresh for as long as possible. Storing them properly will help maintain their taste and texture while ensuring they stay safe for your dog to consume.

Shelf Lifespan: How Long Before It Goes Bad?

These treats should last around 5-7 days when stored in an airtight container at room temperature. If you want them to last even longer, you can store them in the fridge for up to 2 weeks, or freeze them for up to 3 months. Freezing is a great option if you want to make a big batch and only use a few at a time.

Safe Swaps for Ingredients in This Recipe

Egg Substitute: If your dog has an egg allergy, you can use a flaxseed or chia seed mixture (1 tablespoon ground seeds + 3 tablespoons water = 1 egg).
Flour Swap: For dogs with gluten sensitivities, chickpea flour, rice flour, or almond flour can be used instead of whole wheat flour.
Coconut Oil Substitute: You can replace coconut oil with olive oil or even a mild butter if your dog can tolerate it.

The Health Benefits of Main Ingredients in the Treat

Applesauce: High in fiber and antioxidants, supports digestion and immune health.
Egg: A complete protein source that promotes healthy skin, coat, and muscle development.
Coconut Oil: Rich in medium-chain triglycerides (MCTs) that help boost metabolism and support brain health.
Carrots: Loaded with Vitamin A for eye health, and they provide natural sweetness and fiber.

Dietary Suitability/Check List:

Grain-Free: Yes, if you use chickpea or almond flour.
Low-Fat: Yes, but can be adjusted by using less coconut oil.
Hypoallergenic: Easily customizable to avoid common allergens.

Cooking Techniques That Will Work for This Recipe

Baking is the best method for these treats, as it ensures they are fully cooked and crispy. Dehydrating is another option if you want a longer shelf life, but baking is the easiest and most reliable choice.

Portion Control: How Much Is Too Much?

Treats should be given in moderation! A good rule of thumb is to give no more than 10% of your dog’s daily caloric intake in treats. Always adjust portions based on your dog’s size, weight, and activity level.

Serving Suggestion:

These treats are perfect for training, rewards, or just as an occasional indulgence. But remember—while they’re healthy and tasty, they shouldn’t replace your dog’s regular meals!

Recipe 2: Applesauce and Peanut Butter Dog Treats

Prep Time & Cook Time

Prep Time: 10 minutes
Cook Time: 15-20 minutes
Total Time: 25-30 minutes

Tools Needed

Mixing bowls (two for the wet and dry ingredients)
Baking sheet
Parchment paper (or non-stick spray if you prefer)
Cookie cutters (optional for fun shapes)
Spoon or spatula for mixing
Rolling pin (optional for flattening dough)
A fork (for texture, optional)

Ingredients Needed

1/2 cup unsweetened applesauce (make sure it’s free from added sugars or spices)
1/2 cup peanut butter (unsweetened and unsalted)
1 egg (protein-packed for healthy muscles)
1 1/2 cups oat flour (a great, easily digestible option)
1/4 cup coconut oil (provides omega-3 fatty acids for healthy skin)
1/2 cup rolled oats (adds extra fiber and texture)
1 tablespoon honey (optional, a natural sweetener)
1/4 teaspoon cinnamon (great for digestion and flavor)

Note: If your dog has any allergies, feel free to swap ingredients! Almond flour or chickpea flour can be used instead of oat flour for dogs with sensitivities, and sunflower seed butter is a peanut butter alternative for dogs with nut allergies.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Start by preheating your oven to 350°F (175°C). This ensures your treats cook evenly and reach that perfect golden-brown color.

Step 2: Mix Wet Ingredients
In a medium-sized bowl, combine the applesauce, peanut butter, egg, and honey (if using). Mix everything together with a spoon until smooth and well combined. Peanut butter provides healthy fats and protein, while the applesauce gives a nice sweetness without the added sugars.

Step 3: Combine Dry Ingredients
In another bowl, mix the oat flour, rolled oats, and cinnamon. Stir them together to ensure that everything is evenly distributed. The oats help with digestion, and the cinnamon not only makes these treats smell amazing but also helps with anti-inflammatory properties.

Step 4: Mix Wet and Dry Ingredients
Gradually add the dry ingredients to the wet ingredients, stirring as you go. The dough should come together into a slightly sticky but workable consistency. If the dough feels too dry, you can add a little more applesauce or coconut oil; if it’s too wet, add a bit more oat flour.

Step 5: Roll Out the Dough
Once the dough is ready, roll it out on a lightly floured surface using a rolling pin. Roll it to about 1/4-inch thick, which will give your treats a nice crunch when baked. If you don’t have a rolling pin, you can just flatten the dough with your hands or the back of a spoon.

Step 6: Shape the Treats
Use cookie cutters to make fun shapes like bones, hearts, or stars, or simply cut the dough into squares if you’re in a rush. If you’re in the mood for something simple, you can also roll the dough into little balls and flatten them with a fork.

Step 7: Bake the Treats
Place your shaped treats on a parchment-lined baking sheet and bake for about 15-20 minutes, or until the treats are golden and firm to the touch. Keep an eye on them to avoid overbaking—these treats should be crispy but not burnt.

Step 8: Let Cool
Once baked, let the treats cool on a wire rack or a flat surface. Cooling them is important to make sure they firm up and get that satisfying crunch that dogs love.

Feeding Size: How to Serve the Treats

Portion sizes will depend on your dog’s size and dietary needs. For small dogs, break the treats into smaller pieces—think the size of a dime or a nickel. Larger dogs can enjoy whole treats, about the size of a quarter. As with any treat, be mindful of your dog’s daily calorie intake, and remember that these should complement, not replace, their regular meals.

Nutritional Values Estimated

Here’s an approximate breakdown of the nutritional value per treat (based on a batch of 20 small treats):

Calories: Around 40-50 per treat
Protein: 2g, mainly from the egg and peanut butter
Carbohydrates: 8g, from the oats and applesauce
Healthy Fats: 3g, from the peanut butter and coconut oil
Fiber: 1g, provided by oats and applesauce
Vitamins & Minerals: Applesauce provides Vitamin C, while cinnamon supports digestion

Storage Tips: How to Keep Your Treats Fresh and Safe

Storing your homemade dog treats properly ensures they stay fresh and safe for your dog to enjoy. Here’s how to do it right:

Shelf Lifespan: How Long Before It Goes Bad?

These treats should last for up to a week if stored in an airtight container at room temperature. If you want them to last longer, pop them in the fridge for up to 2 weeks, or freeze them for up to 3 months. Freezing is an excellent option if you want to make a big batch and save some for later.

Safe Swaps for Ingredients in This Recipe

Peanut Butter Substitute: If your dog has a peanut allergy, try sunflower seed butter or almond butter (unsweetened and unsalted).
Egg Substitute: A chia or flaxseed mixture can work as a great egg replacement (1 tablespoon ground flaxseed + 3 tablespoons water = 1 egg).
Oat Flour Substitute: For dogs that need gluten-free options, chickpea flour or rice flour can be used instead of oat flour.

The Health Benefits of Main Ingredients in the Treat

Applesauce: High in fiber and antioxidants, applesauce aids digestion and supports immune health.
Peanut Butter: Packed with healthy fats, protein, and vitamins, it boosts energy and supports muscle health.
Egg: A high-quality source of protein, eggs help with muscle repair and promote healthy skin and fur.
Coconut Oil: Rich in omega-3 fatty acids, coconut oil supports skin health and helps maintain a shiny coat.
Oats: An excellent source of fiber, oats are easy on the stomach and promote good digestion.
Cinnamon: Known for its anti-inflammatory properties, cinnamon also supports heart health and digestive function.

Dietary Suitability/Check List:

Grain-Free: Yes, if you use chickpea flour instead of oat flour.
Low-Fat: Can be made low-fat by reducing the amount of peanut butter or coconut oil.
Hypoallergenic: Easily customizable to avoid common allergens like peanuts or eggs.

Will All Dogs Like This Recipe?

Most dogs love the combination of peanut butter and applesauce, but as always, it depends on your pup’s preferences. If your dog is a picky eater, you can adjust the ingredients slightly (maybe try a different nut butter or add a bit more honey for sweetness).

Cooking Techniques That Will Work for This Recipe

Baking is the best method for these treats to ensure they’re cooked through and have a nice crunchy texture. It’s also the safest method for creating homemade dog treats.

Portion Control: How Much Is Too Much?

Just like with any treat, moderation is key! Limit the number of treats given based on your dog’s size and activity level. A good rule of thumb is to offer no more than 10% of your dog’s daily caloric intake in treats.

Serving Suggestion:

These treats are great as training rewards, for special occasions, or just as a little snack between meals. But remember, they should complement your dog’s regular food, not replace it.

Recipe 3: Applesauce and Carrot Dog Biscuits

Prep Time & Cook Time

Prep Time: 10 minutes
Cook Time: 25-30 minutes
Total Time: 35-40 minutes

Tools Needed

Mixing bowls (two)
Baking sheet
Parchment paper (or non-stick spray)
Cookie cutters (optional for fun shapes)
Rolling pin (optional)
Spoon or spatula for mixing

Ingredients Needed

1/2 cup unsweetened applesauce (natural sweetness without added sugars)
1/4 cup shredded carrots (rich in Vitamin A for eye health)
1/2 cup oat flour (gentle on the stomach)
1/4 cup chickpea flour (gluten-free option)
1 egg (packed with protein for muscle health)
1/4 cup coconut oil (provides healthy fats and supports skin health)
1 tablespoon honey (optional, for a touch of natural sweetness)
1/4 teaspoon turmeric (anti-inflammatory properties)

Note: If your dog has allergies to any of the ingredients, there are always substitutions you can make. For instance, if your dog can’t have oats, you could use rice flour instead of oat flour, or swap the egg with a flaxseed mixture if they’re allergic.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). A well-preheated oven ensures the treats bake evenly, giving them that perfect crunch your dog will love.

Step 2: Mix Wet Ingredients
In a medium-sized bowl, combine the applesauce, shredded carrots, egg, and honey (if using). Stir well to combine, making sure the carrots are evenly mixed in with the applesauce. The carrots not only provide a sweet flavor but also offer plenty of fiber and essential nutrients.

Step 3: Mix Dry Ingredients
In a separate bowl, combine the oat flour, chickpea flour, and turmeric. Turmeric is great for reducing inflammation and can even help with joint health, making it a fantastic addition to your dog’s diet. Stir the dry ingredients well to ensure everything is evenly incorporated.

Step 4: Combine Wet and Dry Ingredients
Slowly add the dry ingredients to the wet mixture while stirring. The dough should come together into a thick consistency. If it feels too dry, you can add a little more applesauce or coconut oil; if it’s too sticky, just add a little more flour.

Step 5: Roll Out the Dough
Roll the dough out on a lightly floured surface using a rolling pin. Roll it to about 1/4-inch thickness, ensuring your biscuits will have a satisfying crunch once baked. If you don’t have a rolling pin, no worries—you can always just press it flat with your hands.

Step 6: Shape the Biscuits
Using cookie cutters, cut out fun shapes like bones, stars, or hearts. Alternatively, you can simply slice the dough into squares or rectangles if you want something quick and easy.

Step 7: Bake the Biscuits
Place your shaped biscuits on a parchment-lined baking sheet and bake for 25-30 minutes or until the treats are golden and firm to the touch. The baking time may vary slightly depending on your oven and the thickness of your biscuits, so keep an eye on them toward the end.

Step 8: Cool the Biscuits
Once baked, allow the biscuits to cool completely on a wire rack or a flat surface. The biscuits will crisp up more as they cool, which is exactly what you want to ensure a crunchy texture.

Feeding Size: How to Serve the Treats

Serving size depends on your dog’s size and breed. For small dogs, break the biscuits into smaller pieces (think bite-sized chunks). Larger dogs can enjoy whole biscuits. As always, be mindful of your dog’s daily calorie intake—these biscuits are meant to be a treat, not a meal replacement.

Nutritional Values Estimated

Here’s an approximate breakdown of the nutritional value per biscuit (based on a batch of 15 medium-sized biscuits):

Calories: Around 50-60 calories per biscuit
Protein: 2g from the egg and chickpea flour
Carbohydrates: 8g from the oat flour, carrots, and applesauce
Healthy Fats: 3g from the coconut oil
Fiber: 1g from the carrots and oat flour
Vitamins & Minerals: Carrots provide a good dose of Vitamin A, while turmeric has anti-inflammatory properties and helps with joint health.

Storage Tips: How to Keep Your Treats Fresh and Safe

To keep your biscuits fresh and safe for your pup to enjoy, proper storage is key.

Shelf Lifespan: How Long Before It Goes Bad?

These biscuits will stay fresh for up to 7 days when stored in an airtight container at room temperature. If you’d like them to last longer, store them in the fridge for up to 2 weeks or freeze them for up to 3 months.

Tips for Perfecting These Treats

If you like your biscuits extra crispy, you can leave them in the oven for a few extra minutes. Just be careful not to burn them!
Be sure to cool the biscuits completely before storing them to prevent any moisture buildup.

Safety Notes: Pro Tip!

As with any homemade treat, always be mindful of your dog’s allergies. If your dog is sensitive to any ingredients like carrots, oats, or eggs, make sure to swap them out. Introduce new treats slowly and watch for any signs of allergic reactions, like vomiting, diarrhea, or excessive itching.

Safe Swaps for Ingredients in This Recipe

Egg Substitute: If your dog is allergic to eggs, try using a flaxseed or chia seed mixture (1 tablespoon ground flaxseed + 3 tablespoons water = 1 egg).
Flour Swap: If your dog is sensitive to oats, consider using rice flour or chickpea flour as a substitute.
Coconut Oil Substitute: Olive oil or unsalted butter can be used instead of coconut oil.

The Health Benefits of Main Ingredients in the Treat

Applesauce: Rich in fiber and antioxidants, applesauce aids digestion and supports overall immune health.
Carrots: High in Vitamin A, carrots help maintain good eyesight and promote a healthy coat.
Egg: A great source of protein, eggs support muscle health and provide essential amino acids.
Coconut Oil: Full of healthy fats, coconut oil promotes a shiny coat and supports skin health.
Turmeric: Known for its anti-inflammatory properties, turmeric can help with joint health and reduce inflammation.

Dietary Suitability/Check List:

Grain-Free: Yes, if you use chickpea flour instead of oat flour.
Low-Fat: Can be made lower in fat by using less coconut oil.
Hypoallergenic: Easily customizable for dogs with allergies, especially with ingredient swaps.

Troubleshooting: Recipe Didn’t Work After Following Guide Above?

If the dough is too sticky, just add a little more flour until it reaches the right consistency. If it’s too dry, add a splash more applesauce or coconut oil to bring it together. Adjusting the dough’s texture is key to making sure the biscuits come out perfectly!

Cost: How Affordable Is This Recipe?

Making these biscuits at home is much cheaper than buying pre-made dog treats at the store, especially considering you control the ingredients. Plus, a little batch goes a long way, so it’s a cost-effective option for treating your dog to healthy snacks.

Convenience: How Simple Is It to Make This Recipe?

This recipe is simple, straightforward, and quick to make! With just a few basic ingredients and a little time in the oven, you’ll have delicious dog biscuits ready for your pup to enjoy.

Will All Dogs Like This Recipe?

Most dogs will love the combination of applesauce and carrots. However, if your dog is particularly picky, you can always adjust the ingredients slightly, perhaps adding a bit more peanut butter or sweetening it up with more honey.

Cooking Techniques That Will Work for This Recipe

Baking is the best technique for these biscuits, ensuring that they become crisp and crunchy—just like dogs love. This method also ensures the treats are fully cooked and safe for your pup.

Portion Control: How Much Is Too Much?

Like all treats, moderation is key! Keep in mind that treats should make up no more than 10% of your dog’s daily calories. For smaller dogs, break the biscuits into smaller pieces to prevent overfeeding.

Serving Suggestion:

These biscuits are perfect as a reward, training treat, or just a special snack! Remember, they’re a treat to be enjoyed in moderation, not a replacement for regular meals.

Recipe 4: Applesauce and Sweet Potato Dog Biscuits

Prep Time & Cook Time

Prep Time: 15 minutes
Cook Time: 25-30 minutes
Total Time: 40-45 minutes

Tools Needed

Mixing bowls (two)
Baking sheet
Parchment paper (or non-stick spray)
Cookie cutters (optional)
Rolling pin (optional)
Spoon or spatula for mixing

Ingredients Needed

1/2 cup unsweetened applesauce (rich in fiber and vitamins)
1/2 cup mashed sweet potato (packed with beta-carotene and antioxidants)
1 egg (excellent source of protein)
1 1/2 cups oat flour (easy to digest and great for fiber)
1/4 cup coconut oil (provides healthy fats and supports skin health)
1 tablespoon flaxseed meal (good source of omega-3 fatty acids)
1/2 teaspoon cinnamon (supports digestive health)

Note: If your dog has sensitivities, you can easily swap ingredients. For example, you could replace oat flour with chickpea flour for a gluten-free option or use sunflower seed butter in place of coconut oil.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Start by preheating your oven to 350°F (175°C). This ensures that your treats bake evenly and achieve that perfect golden-brown color.

Step 2: Prepare the Sweet Potato
If you haven’t already, cook the sweet potato until soft. You can steam, bake, or microwave it until tender. Then, mash it up into a smooth puree, leaving no lumps behind. The sweet potato adds natural sweetness, fiber, and a boost of vitamin A, which is great for eye health.

Step 3: Mix Wet Ingredients
In a medium bowl, combine the applesauce, mashed sweet potato, egg, and coconut oil. Stir the mixture well until it’s smooth and combined. These ingredients are not only tasty but also packed with nutrients like fiber, healthy fats, and protein to support your dog’s well-being.

Step 4: Combine Dry Ingredients
In another bowl, mix the oat flour, flaxseed meal, and cinnamon. Cinnamon is known for its anti-inflammatory properties, making it a wonderful addition to your dog’s treats. Stir the dry ingredients thoroughly to distribute everything evenly.

Step 5: Mix Wet and Dry Ingredients
Slowly add the dry ingredients to the wet mixture while stirring. The dough will come together into a slightly stiff texture, which is exactly what you want for cut-out biscuits. If it feels too sticky, add a bit more oat flour; if it’s too dry, add a little more applesauce or coconut oil.

Step 6: Roll Out the Dough
Once the dough is ready, place it on a lightly floured surface. Roll it out to about 1/4-inch thickness, making sure it’s even across the entire surface. If you don’t have a rolling pin, you can use your hands to flatten the dough.

Step 7: Shape the Biscuits
Using cookie cutters, cut out shapes like bones, hearts, or stars. You can also opt to simply cut the dough into squares or rectangles if you prefer a more straightforward approach. Whatever shape you choose, your dog will appreciate the effort!

Step 8: Bake the Biscuits
Place your biscuits on a parchment-lined baking sheet, making sure they don’t touch each other. Bake for 25-30 minutes or until they’re golden brown and firm to the touch. The exact baking time may vary depending on your oven, so keep an eye on them.

Step 9: Cool the Biscuits
Allow the biscuits to cool completely on a wire rack. As they cool, they will firm up and become perfectly crunchy—just the way your dog likes it!

Feeding Size: How to Serve the Treats

For small dogs, break the biscuits into smaller pieces to avoid overfeeding. Larger dogs can enjoy whole biscuits, but remember to consider their overall calorie intake when offering treats. As a general rule, treats should not make up more than 10% of your dog’s daily calories.

Nutritional Values Estimated

Here’s an approximate breakdown of the nutritional value per biscuit (based on a batch of 18 medium-sized biscuits):

Calories: Around 50-60 calories per biscuit
Protein: 2g from the egg and flaxseed
Carbohydrates: 8g from sweet potato and oat flour
Healthy Fats: 3g from coconut oil and flaxseed
Fiber: 1g from sweet potato and oat flour
Vitamins & Minerals: Sweet potato is rich in Vitamin A, while flaxseed provides omega-3 fatty acids for healthy skin and joints.

Storage Tips: How to Keep Your Treats Fresh and Safe

Storing your homemade dog treats properly is essential to maintain their freshness and safety.

Shelf Lifespan: How Long Before It Goes Bad?

These biscuits will last for up to 7 days when stored in an airtight container at room temperature. If you want them to stay fresh longer, refrigerate them for up to 2 weeks or freeze them for up to 3 months. Freezing is a great option if you prefer to make a big batch at once.

Tips for Perfecting These Treats

If you like extra crunchy biscuits, leave them in the oven for an additional 5-10 minutes. Just keep an eye on them to avoid burning.
Make sure the biscuits are completely cooled before storing them to avoid any moisture buildup.

Safety Notes: Pro Tip!

Always check for potential allergies when introducing new ingredients. If your dog has a sensitivity to any of the ingredients, like sweet potato or coconut oil, make sure to substitute accordingly. Also, introduce the treats gradually to ensure your dog’s stomach handles them well.

Safe Swaps for Ingredients in This Recipe

Sweet Potato Substitute: If your dog can’t tolerate sweet potato, try using pumpkin puree or cooked carrots instead.
Coconut Oil Substitute: You can substitute coconut oil with olive oil or unsalted butter.
Egg Substitute: For dogs with egg allergies, try using a flaxseed meal mixture (1 tablespoon flaxseed meal + 3 tablespoons water = 1 egg).

The Health Benefits of Main Ingredients in the Treat

Applesauce: High in fiber and antioxidants, applesauce aids digestion and supports the immune system.
Sweet Potato: Rich in beta-carotene, Vitamin A, and antioxidants, sweet potato supports healthy eyes, skin, and immune function.
Egg: Provides essential protein and amino acids, which are vital for muscle growth and tissue repair.
Coconut Oil: Full of healthy fats, coconut oil supports a shiny coat, healthy skin, and can aid in digestion.
Flaxseed: A great source of omega-3 fatty acids, flaxseed promotes healthy joints and a glossy coat.
Cinnamon: Known for its anti-inflammatory properties, cinnamon supports healthy digestion and overall health.

Dietary Suitability/Check List:

Grain-Free: Yes, if you use chickpea flour or rice flour instead of oat flour.
Low-Fat: Can be made lower in fat by reducing the coconut oil.
Hypoallergenic: Customizable to suit allergies by swapping certain ingredients.

Troubleshooting: Recipe Didn’t Work After Following Guide Above?

If your dough is too sticky, simply add a bit more oat flour until it reaches a workable consistency. If it’s too dry, add a little more applesauce or coconut oil to bring the dough together. Adjusting the texture is key to making the biscuits perfect!

Cost: How Affordable Is This Recipe?

Making these sweet potato biscuits at home is much cheaper than buying commercial treats, especially considering you’re using simple, wholesome ingredients. Plus, you can make a big batch and store them for later, stretching your ingredients further.

Convenience: How Simple Is It to Make This Recipe?

This recipe is simple and requires no special skills—just mix, roll, cut, and bake. It’s easy enough for anyone to make, and the results are totally worth the effort!

Will All Dogs Like This Recipe?

Most dogs love the natural sweetness of sweet potato and applesauce, but as always, preferences vary. If your dog is picky, you can adjust the recipe slightly, like adding a little more honey or peanut butter to entice them.

Cooking Techniques That Will Work for This Recipe

Baking is the best method for these biscuits, giving them a satisfying crunch that dogs adore. It’s also a safe and effective way to cook the ingredients through, ensuring they’re fully prepared.

Portion Control: How Much Is Too Much?

As with all treats, portion control is key. A good rule of thumb is to offer treats in moderation, aiming for no more than 10% of your dog’s daily calorie intake. For smaller dogs, break the biscuits into smaller pieces.

Serving Suggestion:

These biscuits are perfect for training, rewarding your dog for good behavior, or just as a special treat after a long walk. Just remember, they should never replace your dog’s regular meals but can make for a delicious addition to their day!

Recipe 5: Applesauce and Oatmeal Dog Cookies

Prep Time & Cook Time

Prep Time: 10 minutes
Cook Time: 20-25 minutes
Total Time: 30-35 minutes

Tools Needed

Mixing bowls (two)
Baking sheet
Parchment paper (or non-stick spray)
Spoon or spatula for mixing
Cookie scoop (optional for even portions)
Wire rack for cooling

Ingredients Needed

1/2 cup unsweetened applesauce (provides fiber and a natural sweetness)
1 1/2 cups rolled oats (great source of fiber and helps support digestion)
1/4 cup oat flour (a gluten-free option to add a soft texture)
1 egg (full of protein to support muscle growth and repair)
2 tablespoons coconut oil (provides healthy fats to support a shiny coat)
1/2 teaspoon cinnamon (supports digestive health)
1/4 cup shredded carrots (adds a burst of vitamins and minerals)
1 tablespoon honey (optional, provides sweetness and antioxidants)

Note: If your dog is sensitive to oats, you can substitute with rice flour or chickpea flour. For those who prefer a low-fat option, you can use unsweetened applesauce and skip the honey.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). This will ensure the cookies bake evenly and get that perfect golden-brown crispness.

Step 2: Mix Wet Ingredients
In a medium bowl, combine the applesauce, egg, coconut oil, and honey (if using). Stir the ingredients well until they are fully mixed. The applesauce adds natural sweetness, while the coconut oil provides healthy fats that will keep your dog’s coat shiny and support overall health.

Step 3: Add Dry Ingredients
In a separate bowl, mix together the rolled oats, oat flour, cinnamon, and shredded carrots. The oats will help give your cookies a hearty texture, while the carrots provide a boost of vitamins and minerals, especially vitamin A, which supports vision and immune function.

Step 4: Combine Wet and Dry Ingredients
Slowly add the dry ingredients to the wet ingredients. Stir until the mixture comes together and forms a dough. It should be thick enough to hold its shape, but not too dry. If the dough seems too sticky, add a little more oat flour; if it’s too dry, add more applesauce.

Step 5: Scoop and Shape the Cookies
Using a spoon or a cookie scoop, drop spoonfuls of dough onto a parchment-lined baking sheet. You can flatten them slightly with the back of a spoon to help them bake more evenly. If you want uniform cookies, use a cookie cutter to shape the dough into fun designs like bones or circles.

Step 6: Bake the Cookies
Place the cookies in the oven and bake for 20-25 minutes or until they turn golden brown and firm to the touch. Keep an eye on the cookies, as the exact baking time may vary depending on your oven and the size of the cookies.

Step 7: Cool the Cookies
After baking, let the cookies cool completely on a wire rack. They will firm up as they cool, making them the perfect crunchy treat for your dog.

Feeding Size: How to Serve the Treats

For smaller dogs, break the cookies into smaller pieces to avoid overfeeding. Larger dogs can enjoy a full cookie. Remember that treats should only make up about 10% of your dog’s daily calories, so always be mindful of the portion size.

Nutritional Values Estimated

Here’s an approximate breakdown of the nutritional value per cookie (based on a batch of 18 medium-sized cookies):

Calories: Around 45-55 calories per cookie
Protein: 2g from the egg and oats
Carbohydrates: 8g from the oats and applesauce
Healthy Fats: 3g from coconut oil
Fiber: 1g from the oats and carrots
Vitamins & Minerals: Carrots provide Vitamin A, while cinnamon helps with digestion.

Storage Tips: How to Keep Your Treats Fresh and Safe

To maintain the freshness and safety of your treats, make sure they are stored properly.

Shelf Lifespan: How Long Before It Goes Bad?

These cookies can last for up to 7 days when stored in an airtight container at room temperature. If you want to keep them fresh for a longer time, store them in the refrigerator for up to 2 weeks or freeze them for up to 3 months.

Tips for Perfecting These Treats

If you want extra-crunchy cookies, leave them in the oven for a few extra minutes. Just be sure to check that they don’t burn.
Let the cookies cool completely before storing them to prevent moisture from building up.

Safety Notes: Pro Tip!

Always check the ingredients for potential allergens before giving your dog a new treat. For example, if your dog has a grain sensitivity, be sure to substitute with oat flour or chickpea flour.

Safe Swaps for Ingredients in This Recipe

Oats Substitute: For dogs with grain sensitivities, use rice flour, chickpea flour, or a gluten-free oat flour.
Honey Substitute: If your dog doesn’t need added sugars, you can skip the honey or replace it with a small amount of stevia.

The Health Benefits of Main Ingredients in the Treat

Applesauce: Provides fiber and antioxidants to support digestion and overall immune health.
Oats: A great source of fiber and helps with digestion, while also providing essential nutrients.
Egg: Packed with protein to promote healthy muscles and skin.
Coconut Oil: Full of healthy fats that can help with skin health, digestion, and energy levels.
Carrots: High in Vitamin A, which supports eye health and boosts the immune system.
Cinnamon: Known for its anti-inflammatory properties and digestive benefits.

Dietary Suitability/Check List:

Grain-Free: Yes, if you use rice flour or chickpea flour instead of oats.
Low-Fat: Can be made lower in fat by reducing the coconut oil.
Hypoallergenic: Customizable for dogs with allergies by swapping ingredients.

Troubleshooting: Recipe Didn’t Work After Following Guide Above?

If your dough is too sticky, try adding a little more oat flour to make it more manageable. If the dough is too dry, add a little extra applesauce. Adjusting the moisture level of the dough is key to getting the perfect cookie.

Cost: How Affordable Is This Recipe?

This recipe is budget-friendly and uses common pantry ingredients. You’ll get many treats out of just a few basic ingredients, making it a cost-effective option compared to store-bought treats.

Convenience: How Simple Is It to Make This Recipe?

This recipe is incredibly easy to make. It involves simple steps, from mixing to baking, and it doesn’t require any complicated techniques. Plus, you’ll have homemade dog treats in less than 45 minutes!

Will All Dogs Like This Recipe?

Most dogs love the combination of applesauce, oats, and the natural sweetness from the carrots and cinnamon. However, like with any treat, there may be some pups who are pickier than others. You can try varying the flavors by adding a little peanut butter or swapping the cinnamon for another dog-safe spice.

Cooking Techniques That Will Work for This Recipe

Baking is the best technique for these cookies, as it will give them a nice, crispy texture that dogs enjoy. Make sure to bake the cookies thoroughly so they firm up properly.

Portion Control: How Much Is Too Much?

Treats should only make up about 10% of your dog’s daily calories. For smaller dogs, break the cookies into smaller pieces. Larger dogs can enjoy one full cookie per serving, but always adjust based on your dog’s overall diet and activity level.

Serving Suggestion:

These cookies are perfect for training, rewarding your dog for good behavior, or simply as a tasty treat during the day. Just be sure not to replace your dog’s regular meals with treats!

Recipe 6: Applesauce and Banana Dog Biscuits

Prep Time & Cook Time

Prep Time: 10 minutes
Cook Time: 25-30 minutes
Total Time: 35-40 minutes

Tools Needed

Mixing bowls (two)
Baking sheet
Parchment paper (or non-stick spray)
Spoon or spatula for mixing
Rolling pin (optional)
Cookie cutters (optional for fun shapes)

Ingredients Needed

1 ripe banana (full of potassium and natural sweetness)
1/2 cup unsweetened applesauce (rich in fiber and antioxidants)
1 1/2 cups oat flour (gluten-free and easy on the tummy)
1/4 cup whole wheat flour (adds fiber and texture, but use sparingly for sensitive stomachs)
1/4 teaspoon cinnamon (anti-inflammatory properties and digestive support)
1 egg (protein-packed and helps bind the dough)
2 tablespoons coconut oil (supports coat health with healthy fats)

Note: If your dog has grain allergies, feel free to replace whole wheat flour with extra oat flour or chickpea flour. If you need a lower-fat option, you can reduce the amount of coconut oil or skip it entirely.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Set your oven to 350°F (175°C). Preheating your oven will ensure that your dog biscuits bake evenly and turn out perfectly crispy.

Step 2: Mash the Banana
In a medium-sized bowl, mash the ripe banana with a fork until it’s smooth and free of large chunks. Bananas provide natural sweetness and potassium, which is great for your dog’s heart and muscles.

Step 3: Combine Wet Ingredients
Add the applesauce, egg, and coconut oil to the mashed banana. Stir everything together until well-combined. The applesauce brings moisture and a subtle sweetness, while the coconut oil adds healthy fats that support your dog’s skin and coat.

Step 4: Mix Dry Ingredients
In a separate bowl, combine the oat flour, whole wheat flour, and cinnamon. Cinnamon is a great addition to your dog’s diet because it’s known for its anti-inflammatory properties and helps regulate blood sugar levels.

Step 5: Combine Wet and Dry Ingredients
Slowly mix the dry ingredients into the wet ingredients. Stir until the dough comes together. If the dough feels too sticky, you can add a little more oat flour; if it’s too dry, add a splash of applesauce to loosen it up.

Step 6: Roll Out the Dough
Lightly flour a surface with some extra oat flour and roll out the dough to about 1/4 inch thick. If you don’t have a rolling pin, you can also use your hands to flatten it out. The dough should be manageable and not overly sticky.

Step 7: Shape the Biscuits
Use cookie cutters to cut out fun shapes, like bones or hearts. You can also simply cut the dough into squares or rectangles with a knife for a quicker approach. Your dog won’t mind the shape, as long as they get a tasty treat!

Step 8: Bake the Biscuits
Transfer the shaped biscuits to a parchment-lined baking sheet. Bake for 25-30 minutes or until the biscuits turn golden brown and firm up. The exact time may vary depending on your oven and the size of your biscuits, so keep an eye on them to avoid overbaking.

Step 9: Cool the Biscuits
Allow the biscuits to cool completely on a wire rack. As they cool, they’ll firm up and become the perfect crunchy treat for your dog to enjoy!

Feeding Size: How to Serve the Treats

The size of the biscuits can be adjusted based on your dog’s size. For smaller dogs, break the biscuits into smaller pieces, and larger dogs can enjoy a full-sized biscuit. Remember that treats should make up no more than 10% of your dog’s daily calories, so be mindful of portion sizes.

Nutritional Values Estimated

Here’s an approximate breakdown of the nutritional value per biscuit (based on a batch of 20 biscuits):

Calories: Around 45-50 calories per biscuit
Protein: 2g from the egg
Carbohydrates: 9g from the flours and banana
Healthy Fats: 3g from the coconut oil
Fiber: 1g from the oat flour and banana
Vitamins & Minerals: Potassium from the banana and antioxidants from the applesauce

Storage Tips: How to Keep Your Treats Fresh and Safe

To keep your homemade dog biscuits fresh and safe, proper storage is essential.

Shelf Lifespan: How Long Before It Goes Bad?

These biscuits will last for up to 7 days if stored in an airtight container at room temperature. If you want them to stay fresh for a longer time, you can refrigerate them for up to 2 weeks or freeze them for up to 3 months. Freezing is a great way to store extras for later.

Tips for Perfecting These Treats

For extra crunchy biscuits, you can leave them in the oven for a few additional minutes. Just be sure to keep an eye on them so they don’t burn.
Always let the biscuits cool completely before storing to prevent moisture from building up.

Safety Notes: Pro Tip!

Before introducing any new treats, check for any food allergies your dog may have. If your dog has sensitivities to certain ingredients, be sure to substitute them with alternatives that work for their specific dietary needs.

Safe Swaps for Ingredients in This Recipe

Banana Substitute: If your dog doesn’t like banana or has an allergy, you can use pumpkin puree or unsweetened applesauce in place of the banana.
Whole Wheat Flour Substitute: If your dog is sensitive to grains, use more oat flour or chickpea flour.
Coconut Oil Substitute: You can substitute coconut oil with unsalted butter or olive oil if needed.

The Health Benefits of Main Ingredients in the Treat

Banana: A great source of potassium, fiber, and vitamins, bananas help promote healthy heart function and support digestion.
Applesauce: Offers a natural sweetness while providing fiber to aid digestion and antioxidants to boost the immune system.
Oat Flour: A gluten-free flour that is gentle on the stomach, it adds fiber and helps regulate digestion.
Whole Wheat Flour: Provides additional fiber, but should be used in moderation for dogs with sensitive digestive systems.
Coconut Oil: Rich in healthy fats, it supports skin health and gives your dog an energy boost while promoting a shiny coat.
Cinnamon: Known for its anti-inflammatory properties, cinnamon aids in digestion and can help with blood sugar regulation.

Dietary Suitability/Check List:

Grain-Free: Yes, if you substitute the whole wheat flour with oat flour or chickpea flour.
Low-Fat: Can be made lower in fat by reducing the coconut oil or skipping the honey.
Hypoallergenic: Can be customized by swapping out ingredients that may cause allergies.

Troubleshooting: Recipe Didn’t Work After Following Guide Above?

If your dough is too sticky, try adding a little more oat flour to help it hold together. If it feels too dry, add a little extra applesauce to loosen it up. Make sure to roll out the dough to the right thickness for consistent baking.

Cost: How Affordable Is This Recipe?

This recipe is budget-friendly, and the ingredients are likely things you already have in your kitchen. You can make a large batch of biscuits for a low cost, making this a great option for homemade dog treats on a budget.

Convenience: How Simple Is It to Make This Recipe?

This recipe is very easy to make. The steps are simple and don’t require any special tools. The baking time is quick, and you’ll have fresh, healthy biscuits in no time.

Will All Dogs Like This Recipe?

Most dogs love the combination of applesauce and banana, as they are naturally sweet and flavorful. If your dog is picky, try adding a little bit of peanut butter to the dough to give it extra flavor.

Cooking Techniques That Will Work for This Recipe

Baking is the best technique for these biscuits. It ensures they become crispy and delicious without needing any additional oils or fats. Make sure the biscuits are baked all the way through so they firm up properly.

Portion Control: How Much Is Too Much?

Treats should make up no more than 10% of your dog’s daily calorie intake. Smaller dogs should get smaller portions, and larger dogs can enjoy a full-sized biscuit. Just be sure to adjust the portions based on your dog’s size and activity level.

Serving Suggestion:

These biscuits are great as training treats, rewards for good behavior, or just a special snack after a walk. Just remember, they should be an occasional treat and not replace your dog’s regular meals.

Recipe 7: Pumpkin and Applesauce Dog Treats

Prep Time & Cook Time

Prep Time: 10 minutes
Cook Time: 20-25 minutes
Total Time: 30-35 minutes

Tools Needed

Mixing bowls (two)
Baking sheet
Parchment paper (or non-stick spray)
Spoon or spatula for mixing
Rolling pin (optional)
Cookie cutters (optional for fun shapes)

Ingredients Needed

1/2 cup canned pumpkin puree (rich in fiber and great for digestion)
1/4 cup unsweetened applesauce (adds moisture and a hint of sweetness)
1 egg (packed with protein and helps bind the dough)
1 1/2 cups oat flour (a gluten-free, easy-to-digest flour option)
1/4 cup coconut flour (provides a great texture and adds fiber)
1/2 teaspoon cinnamon (supports digestion and has anti-inflammatory properties)
1 tablespoon honey (optional, for a touch of natural sweetness and antioxidants)

Note: For dogs with grain sensitivities, substitute the oat flour with chickpea flour or rice flour. If you prefer a low-fat option, you can skip the honey and reduce the coconut flour to make a lighter dough.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). This will ensure your pumpkin and applesauce treats bake evenly and achieve the perfect crispy texture.

Step 2: Mix Wet Ingredients
In a medium bowl, combine the canned pumpkin puree, applesauce, and egg. Stir them together until fully blended. The pumpkin is great for digestion, and the applesauce adds just the right amount of sweetness. Plus, both ingredients provide a nice, moist base for the dough.

Step 3: Combine Dry Ingredients
In a separate bowl, whisk together the oat flour, coconut flour, and cinnamon. The oat flour provides fiber and is gentle on your dog’s stomach, while the coconut flour adds texture and helps the treats bind together. Cinnamon is not only flavorful but has anti-inflammatory benefits for your dog’s joints.

Step 4: Combine Wet and Dry Ingredients
Slowly add the dry ingredients to the wet mixture. Stir until the dough forms a thick consistency. If the dough is too sticky, add a little more oat flour; if it’s too dry, add a splash of applesauce to loosen it up.

Step 5: Roll Out the Dough
Lightly flour your surface with a little extra oat flour and roll the dough out to about 1/4 inch thick. You can use a rolling pin to do this or just use your hands. The dough should be pliable and easy to handle.

Step 6: Shape the Treats
Use a cookie cutter to cut out fun shapes like bones, hearts, or even simple squares. If you don’t have cookie cutters, you can simply cut the dough into small squares or rectangles with a knife.

Step 7: Bake the Treats
Place your shaped treats onto a parchment-lined baking sheet. Bake for 20-25 minutes, or until they’re golden brown and firm to the touch. The exact baking time may vary depending on the size and thickness of your treats, so keep an eye on them to prevent burning.

Step 8: Let the Treats Cool
After baking, let the treats cool completely on a wire rack. This ensures they will become nice and crunchy, which is what most dogs love.

Feeding Size: How to Serve the Treats

For smaller dogs, you can break the treats into smaller pieces. Larger dogs can enjoy a full-sized treat. Be mindful of the portion sizes to ensure that your dog doesn’t overdo it on snacks, as treats should make up no more than 10% of their daily calories.

Nutritional Values Estimated

Here’s an approximate breakdown of the nutritional value per treat (based on a batch of 20 treats):

Calories: Around 35-40 calories per treat
Protein: 2g from the egg
Carbohydrates: 7g from the flours and pumpkin
Healthy Fats: 2g from the coconut flour
Fiber: 1g from the pumpkin and flours
Vitamins & Minerals: Vitamin A from the pumpkin for eye health and antioxidants from the applesauce.

Storage Tips: How to Keep Your Treats Fresh and Safe

Proper storage is key to maintaining the freshness and safety of your homemade dog treats.

Shelf Lifespan: How Long Before It Goes Bad?

These pumpkin and applesauce treats will last for up to 7 days when stored in an airtight container at room temperature. To extend their shelf life, store them in the refrigerator for up to 2 weeks, or freeze them for up to 3 months.

Tips for Perfecting These Treats

To make the treats extra crunchy, bake them a little longer, but keep a close eye on them to avoid burning.
Always let the treats cool completely before storing them to avoid any moisture buildup.

Safety Notes: Pro Tip!

As always, check for any potential food allergies your dog might have before giving them a new treat. If your dog has known sensitivities, make sure to swap out ingredients accordingly.

Safe Swaps for Ingredients in This Recipe

Pumpkin Substitute: If your dog doesn’t like pumpkin or if it’s not available, you can substitute it with sweet potato puree or squash puree.
Oat Flour Substitute: For grain-sensitive dogs, use chickpea flour or rice flour instead of oat flour.
Honey Substitute: If you’re avoiding added sugars, you can simply omit the honey from the recipe.

The Health Benefits of Main Ingredients in the Treat

Pumpkin: Packed with fiber and antioxidants, pumpkin supports healthy digestion and provides Vitamin A for eye health.
Applesauce: A low-calorie option that adds natural sweetness while providing fiber and antioxidants to help boost immunity.
Oat Flour: A gluten-free flour that’s gentle on the stomach and provides healthy fiber for good digestion.
Coconut Flour: Adds fiber and healthy fats, which are great for skin and coat health.
Egg: A protein powerhouse that helps with muscle development and supports a healthy coat.
Cinnamon: Known for its anti-inflammatory benefits, cinnamon helps support digestion and healthy blood sugar levels.

Dietary Suitability/Check List:

Grain-Free: Yes, if you use chickpea flour or rice flour instead of oat flour.
Low-Fat: You can reduce the fat by omitting the honey and reducing the coconut flour slightly.
Hypoallergenic: Can be made suitable for most dogs by swapping ingredients that could cause allergies.

Troubleshooting: Recipe Didn’t Work After Following Guide Above?

If your dough is too sticky, try adding a little more oat flour to achieve the right consistency. If it’s too dry, add a bit more applesauce to loosen it up. Make sure the dough is thick enough to hold its shape when you cut it out.

Cost: How Affordable Is This Recipe?

This recipe is incredibly cost-effective. The ingredients are inexpensive and readily available, making it a great option for homemade dog treats on a budget. One batch of treats will last a while, depending on the size of your dog and how many treats you give them.

Convenience: How Simple Is It to Make This Recipe?

This recipe is quick and easy to make. The steps are straightforward and don’t require any complex techniques. You’ll have healthy, delicious treats for your dog in less than an hour!

Will All Dogs Like This Recipe?

Most dogs will love the natural sweetness of the pumpkin and applesauce. However, if your dog is particularly picky, you can try adding a bit of peanut butter or chicken broth to the dough to make it even more irresistible.

Cooking Techniques That Will Work for This Recipe

Baking is the best method for these treats. It ensures they become firm and crispy, perfect for a dog’s teeth. You can also adjust the baking time if you prefer your treats crunchier.

Portion Control: How Much Is Too Much?

As with all treats, be sure to give them in moderation. Treats should only make up about 10% of your dog’s daily calories. Smaller dogs can enjoy smaller portions, while larger dogs can have a full-sized treat. Always adjust based on your dog’s size, breed, and activity level.

Serving Suggestion:

These treats are perfect as training rewards, after a walk, or just as an occasional snack. Just remember that they should not replace your dog’s regular meals, but complement their balanced diet.

Recipe 8: Applesauce and Sweet Potato Jerky for Dogs

Prep Time & Cook Time

Prep Time: 15 minutes
Cook Time: 3-4 hours
Total Time: 3 hours 15 minutes – 4 hours 15 minutes

Tools Needed

Sharp knife or mandoline slicer
Baking sheet
Parchment paper or silicone baking mat
Oven (or dehydrator if available)
Tongs (for flipping the jerky)
Cooling rack (optional, for drying)

Ingredients Needed

2 large sweet potatoes (packed with fiber and vitamins)
1/4 cup unsweetened applesauce (adds moisture and a touch of sweetness)
1 tablespoon olive oil (healthy fat for skin and coat)
1/2 teaspoon cinnamon (anti-inflammatory benefits)

Note: For dogs with grain allergies, no substitutions are necessary for this recipe. However, if your dog is on a low-fat diet, you can skip the olive oil.

Follow These Steps Closely to Make This Treat

Step 1: Preheat the Oven
Preheat your oven to 200°F (90°C). This low temperature ensures that the jerky will dehydrate slowly and evenly, giving it that perfect chewy texture without overcooking.

Step 2: Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Slice them into thin rounds or long strips, depending on the size of your dog. Thin slices (around 1/8 inch) will dry out more evenly and become crispy, while thicker slices will be chewier. If you want uniform slices, a mandoline slicer can make this step much easier.

Step 3: Make the Applesauce Glaze
In a small bowl, mix the unsweetened applesauce, olive oil, and cinnamon. Stir to combine. The applesauce adds a subtle sweetness, while the olive oil provides healthy fats that support your dog’s skin and coat. Cinnamon is also great for digestion and can help reduce inflammation.

Step 4: Coat the Sweet Potato Slices
Place your sweet potato slices in a large bowl and pour the applesauce mixture over them. Gently toss to coat all the slices evenly. This glaze will help the jerky develop a delicious flavor as it dries out in the oven.

Step 5: Arrange the Slices on a Baking Sheet
Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking. Arrange the sweet potato slices in a single layer, ensuring they are not overlapping. This will help them dry out evenly and become crispier.

Step 6: Dehydrate the Jerky
Place the baking sheet in the preheated oven and bake for 3-4 hours, flipping the slices every 1 hour or so with tongs to ensure they dry out evenly. If you have a dehydrator, you can use that instead of the oven, which will allow for more efficient drying at a lower temperature.

Step 7: Check for Doneness
After about 3 hours, check the jerky. The sweet potato slices should be dry and leathery but not too hard. The texture will depend on the thickness of the slices—thicker slices may need more time to fully dehydrate. If they’re not quite done, return them to the oven and continue drying, checking every 30 minutes.

Step 8: Cool and Store
Once your sweet potato jerky is dried to perfection, remove the slices from the oven and let them cool on a cooling rack. This ensures they stay crispy and don’t get soggy from excess moisture. After cooling, store them in an airtight container at room temperature for up to 7 days, or refrigerate them for up to 2 weeks. For longer storage, freeze them for up to 3 months.

Feeding Size: How to Serve the Treats

The portion size for these jerky treats will depend on your dog’s size. For small dogs, break the jerky into smaller pieces. Larger dogs can enjoy a whole slice or a couple of pieces. These treats are chewy, so they can also be a great way to engage your dog during training or as an occasional snack.

Nutritional Values Estimated

Here’s an approximate breakdown of the nutritional value per slice of jerky (based on a batch of 10 slices):

Calories: Around 40-50 calories per slice
Protein: 1g from the sweet potato
Carbohydrates: 11g from the sweet potato
Healthy Fats: 3g from the olive oil
Fiber: 3g from the sweet potato
Vitamins & Minerals: Vitamin A (from the sweet potato) and antioxidants (from cinnamon)

Storage Tips: How to Keep Your Treats Fresh and Safe

Proper storage will help maintain the freshness of your sweet potato jerky treats.

Shelf Lifespan: How Long Before It Goes Bad?

These sweet potato jerky treats will last up to 7 days at room temperature in an airtight container. For longer shelf life, you can refrigerate them for up to 2 weeks or freeze them for up to 3 months. Freezing is a great way to store extras, and you can pull out individual pieces when needed.

Tips for Perfecting These Treats

Thickness of Slices: Make sure your sweet potato slices are uniform in thickness to ensure even drying. Thinner slices will become crispier, while thicker slices will be chewier.
Dehydrating Option: If you have a dehydrator, it will work even better than an oven, especially for this kind of jerky-style treat. Dehydrators tend to preserve more nutrients while drying the food evenly.

Safety Notes: Pro Tip!

Before giving any new treat to your dog, make sure you’re aware of their food sensitivities or allergies. Sweet potatoes are generally safe, but it’s always good practice to introduce new treats slowly.

Safe Swaps for Ingredients in This Recipe

Olive Oil Substitute: If your dog is sensitive to oils, you can skip the olive oil, but it will affect the texture and moisture.
Cinnamon Substitute: You can leave out the cinnamon if your dog is sensitive to it, though it provides great benefits for digestion.

The Health Benefits of Main Ingredients in the Treat

Sweet Potatoes: Rich in beta-carotene, sweet potatoes are an excellent source of fiber, which helps with digestion and supports healthy bowel movements. They’re also full of vitamins A, C, and B6, which are essential for your dog’s immune system.
Applesauce: Provides a gentle sweetness without added sugars and delivers fiber, which aids in digestion. It’s also full of antioxidants to help boost your dog’s immune system.
Olive Oil: Contains healthy fats that support skin and coat health, and it also has anti-inflammatory properties.
Cinnamon: Known for its ability to support digestion, cinnamon also has anti-inflammatory properties and helps regulate blood sugar.

Dietary Suitability/Check List:

Grain-Free: Yes, this recipe is entirely grain-free.
Low-Fat: This treat can be made low-fat by skipping the olive oil.
Hypoallergenic: This recipe is generally safe for most dogs, but always check for food sensitivities.

Troubleshooting: Recipe Didn’t Work After Following Guide Above?

If your jerky is too soft or chewy, it might need a bit more time in the oven. Ensure that the slices are thin enough and evenly spaced out. If the jerky is too hard or brittle, you may have overbaked it, so try reducing the baking time next time.

Cost: How Affordable Is This Recipe?

Sweet potatoes are relatively inexpensive, and the other ingredients are pantry staples, making this recipe affordable for most dog owners. You can make a large batch at a low cost, and it will last for a while.

Convenience: How Simple Is It to Make This Recipe?

This recipe is very simple, but it requires a bit of patience due to the long drying time. The steps themselves are easy to follow, and you can leave the jerky in the oven or dehydrator while you take care of other things.

Will All Dogs Like This Recipe?

Most dogs love sweet potatoes, and the applesauce adds just the right amount of sweetness. If your dog enjoys chewy treats, they’ll love these jerky slices. However, if your dog is particularly picky, you may want to test a small batch first.

Cooking Techniques That Will Work for This Recipe

Baking at a low temperature or using a dehydrator is the best technique for making sweet potato jerky. This method slowly dries the sweet potatoes without overcooking them, ensuring they maintain their nutritional value and chewy texture.

Portion Control: How Much Is Too Much?

Jerky treats are dense, so even small portions go a long way. Depending on your dog’s size, a couple of slices per day is more than enough. Always monitor your dog’s weight and overall health when introducing new treats.

Serving Suggestion:

These treats are perfect as a chewy snack or training reward. They shouldn’t replace your dog’s regular meals, but they can make a great addition to their treat rotation!