This Crunchy Dog Treats Peanut Butter, Flaxseed & Blueberry Recipe is a great way to treat your dog to something healthy, homemade, and delicious. You only need healthy ingredients like peanut butter, flaxseed, and blueberries, these treats offer the perfect balance of taste and nutrition.
I totally get it you want to give your dog something better than store-bought treats filled with artificial ingredients and preservatives. Making this homemade treats recipe is the perfect solution, and I’m here to show you how to do it easily and without any hassle.
I’ll guide you step by step, and before you know it, you’ll have fresh, nutritious treats ready for your dog to enjoy. Let’s get started!
Why This Specific Recipe Is Worth Making
First up, peanut butter.
Not only is it delicious, but it’s also a source of healthy fats and protein. It helps with muscle development and energy for your dog, and most importantly, dogs love it! It’s crucial, though, to use unsweetened peanut butter without added xylitol, as it’s harmful to dogs. But once you’ve got the right peanut butter, you’re golden!
Talking about flaxseeds.
These tiny seeds pack a punch of nutrients! They’re an excellent source of omega-3 fatty acids, which are great for your dog’s skin and coat. Plus, they support heart health and help keep your dog’s digestive system in check.
Flaxseeds also provide fiber, which helps with digestion, and they’re rich in antioxidants, which can boost your dog’s immune system. Not bad for a tiny seed, right?
And then there’s blueberry
Blueberries are rich in antioxidants, vitamins, and fiber, making them a fantastic addition to any dog treat recipe. They help combat aging by supporting brain function and promoting overall health. Your dog will love the burst of sweet flavor, and you’ll love knowing it’s benefiting their body!
But beyond the health benefits, this recipe is a great way to save money. Store-bought dog treats can be pricey, and while some might claim to be healthy, you never truly know what’s inside.
Now that you know why these treats are a win-win, let’s get into the good stuff—how to make them!
Crunchy Dog Treats Peanut Butter, Flaxseed & Blueberry Recipe
These homemade dog treats are everything your pup craves. The combination of peanut butter, flaxseed, and blueberries creates a flavor profile that’s simply irresistible. The crunchy texture is perfect for dogs who love to munch and chew, making it a satisfying snack that also promotes good dental health.
Prep Time & Cook Time
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
Tools Needed
Before we dive into making these yummy treats, here’s what you’ll need:
- Mixing bowl: For combining the ingredients. Any standard bowl will do!
- Baking sheet: For baking the treats. Line it with parchment paper to prevent sticking.
- Rolling pin: To roll out the dough for shaping. If you don’t have a rolling pin, you can use a bottle or just press the dough with your hands.
- Cookie cutters: Use fun shapes like bones or stars for added flair. If you don’t have cookie cutters, you can simply use your hands to form small balls or cut into squares.
- Spatula: For transferring the treats onto the baking sheet.
Ingredients Needed
Here’s what you’ll need to gather for these tasty, healthy treats:
- 1 cup of peanut butter (unsweetened, xylitol-free)
- 1/4 cup of ground flaxseed
- 1/2 cup of blueberries (fresh or frozen, but if you’re using frozen, make sure to thaw them out)
- 2 cups of oat flour (or whole wheat flour if your pup can handle it; oat flour is gentler on their tummy)
- 1 egg
- 1/4 cup of water (adjust as needed to achieve dough consistency)
Substitution options: If your dog is allergic to peanuts, you can use sunflower butter or almond butter as alternatives. Also, if you don’t want to use oat flour, you can use almond flour or chickpea flour.
Just be mindful that some flours may create a denser dough, so you might need to adjust the liquid a bit. If you don’t have blueberries, use strawberries instead.
How to Make This Recipe Step by Step
Step 1: Preheat and Prep
First, preheat your oven to 350°F (175°C). While the oven is warming up, line your baking sheet with parchment paper. This will help prevent your treats from sticking and make cleanup a breeze.
Step 2: Mix the Wet Ingredients
In a large mixing bowl, combine the peanut butter, egg, and water. Stir it together until the mixture is smooth and creamy. The peanut butter might be a little stubborn at first, but keep at it! This will create a nice, sticky base for your dough.
Step 3: Add the Flaxseed and Flour
Once the wet ingredients are well mixed, add in the ground flaxseed and flour. Mix it together with a spoon or spatula. The dough will start to come together, and it might seem a little dry at first, but don’t worry just add a tiny bit more water until the dough holds its shape but isn’t too sticky.
Step 4: Incorporate the Blueberries
Gently fold in the blueberries. If you’re using fresh blueberries, they’ll stay mostly intact, but frozen blueberries may break down a little more during mixing. Either way, your pup will love the bursts of blueberry flavor in every bite.
Step 5: Roll and Cut the Dough
Now, lightly flour your rolling surface (use oat flour or regular flour). Roll out the dough to about 1/4-inch thick. Using your cookie cutters, cut out fun shapes, or go for a classic bone shape. If you don’t have cutters, you can also roll the dough into small balls or strips and bake them that way.
Step 6: Bake the Treats
Place your cutout treats on the baking sheet, making sure they’re spaced apart. Bake for 20-25 minutes or until they’re golden brown and crispy. The baking time might vary depending on the thickness of your treats, so keep an eye on them toward the end!
Step 7: Let Them Cool
Once baked, let your treats cool completely on a wire rack. This helps them firm up and become perfectly crunchy. Don’t be tempted to give them to your dog before they’ve cooled down they’ll thank you later!
Feeding Size: How to Serve the Treats
For smaller dogs, break the treats into halves or quarters to avoid overfeeding. Larger dogs can enjoy a full treat. As with any snack, make sure to adjust the portion size based on your dog’s size and dietary needs. These treats should be an occasional snack, not a full meal replacement.
Storage Tips
Store these crunchy treats in an airtight container at room temperature for up to a week. If you want to keep them fresh for longer, you can store them in the refrigerator for up to two weeks, or freeze them for up to 3 months. Just make sure they’re completely cooled before storing to prevent moisture buildup!
Nutritional Values Estimated
Each treat offers a nice balance of protein, healthy fats, and fiber. Based on the ingredients, each treat is approximately:
- Calories: 45-60 per treat (depending on size)
- Fat: 2g
- Carbohydrates: 5g
- Protein: 2g
Tips for Perfect Treats
- If the dough is too sticky, add a little more flour, but be careful not to overdo it. You want the dough to be easy to work with, but not too dry.
- If your treats aren’t crisping up as much as you’d like, let them cool completely before serving. They’ll firm up as they cool.
- If you’re using frozen blueberries, make sure to thaw and drain them to avoid too much liquid in the dough.
Safety Notes
- Always ensure that the peanut butter is free of xylitol, as this sugar substitute is toxic to dogs.
- Monitor your dog when giving them new treats, especially if they’re trying them for the first time. Watch out for any signs of allergies, such as itching or digestive upset.
Why These Ingredients Work for Dogs
Peanut butter provides protein and healthy fats, flaxseeds offer omega-3s and fiber, and blueberries are packed with antioxidants. Each ingredient in these treats has a specific purpose in supporting your dog’s health whether it’s promoting shiny coats, aiding digestion, or providing natural energy.
These treats are a great way to keep your dog healthy while indulging them with a treat they’ll love.
Troubleshooting: Recipe Didn’t Work? Here’s What to Do
So you followed the steps , and yet something didn’t quite turn out as expected. Don’t worry, it happens to the best of us! Here are some common issues you might face and how to fix them:
The dough is too sticky: If your dough feels like it’s stuck to your hands or rolling pin, you might need to add more flour. Start by adding small amounts at a time until you achieve a workable dough. Remember, oat flour is usually the easiest to work with for dog treats, so don’t hesitate to add more of it if needed.
The dough is too dry: If the dough is falling apart or crumbling, you probably need a little more liquid. Add a bit of water, one teaspoon at a time, and keep mixing until the dough comes together in a soft ball.
Treats aren’t crispy enough: If you find your treats aren’t getting that perfect crunch, try baking them a little longer. Keep an eye on them and make sure to cool them fully after baking. This will help them firm up.
Burning or overbaking: Oven temperatures can vary, so the first time you bake these treats, check them at around 18 minutes to ensure they’re not burning. If they’re getting too dark, reduce the time slightly and lower the heat.
Health Concerns: Avoiding Harmful Ingredients
Making your own dog treats means you’re in charge of what goes into them, which is awesome. But here’s a quick reminder of the ingredients you need to keep an eye on:
Peanut butter: Always double-check that your peanut butter is unsweetened and doesn’t contain xylitol. Xylitol is incredibly toxic to dogs, even in small amounts. If you’re unsure, you can always use peanut butter designed specifically for dogs.
Blueberries: These are generally safe for dogs, but always serve in moderation. They’re high in antioxidants but too many could upset your dog’s tummy.
Flaxseed: This is a great addition to the recipe, but remember to ground the flaxseed. Whole flaxseeds can pass through your dog’s digestive system without being fully absorbed, which would waste all the good nutrients.
Eggs: If your dog has an egg allergy, try using a flaxseed egg substitute by mixing one tablespoon of ground flaxseed with three tablespoons of water. Let it sit for about five minutes to form a gel-like texture.
Cost: How Affordable Is This Recipe?
The cost of making your dog’s treats is one of the best parts! Let’s break it down:
- Peanut butter: A jar of unsweetened peanut butter can cost anywhere from $3 to $7 depending on the brand. But remember, you’re only using a cup per batch, so it lasts for multiple baking sessions.
- Flaxseed: A small bag of ground flaxseed will cost around $5, but again, a little goes a long way. You’ll only need 1/4 cup for the whole recipe.
- Blueberries: Fresh or frozen blueberries can be found for about $3 to $5 per pint. Since you’re only using 1/2 cup, this cost is minimal.
- Flour and egg: Most people already have these items in their pantry. Even if you’re buying flour specifically for this recipe, it’s very inexpensive. The egg is typically under $1 per dozen.
These homemade treats are a cost-effective way to keep your dog’s snack game healthy and tasty without breaking the bank.
Convenience of This Recipe: How Simple Is It to Make?
This recipe is as easy as it gets. There’s no need for fancy equipment or complicated techniques. Here’s why:
Minimal prep: Just mix the ingredients, roll out the dough, and cut into shapes or form into balls. It’s straightforward and fast.
No special tools: You don’t need anything fancy, just basic kitchen tools like a bowl, spoon, rolling pin, and cookie cutters. If you don’t have cutters, you can shape the dough by hand!
Freezer-friendly: If you make a big batch, you can freeze extras for later, making it super convenient for busy dog owners who like to plan ahead.
Shelf Lifespan: How Long Before It Goes Bad?
Homemade treats are a bit different from store-bought ones when it comes to shelf life. Here’s the lowdown:
Room temperature: These treats will last about a week stored in an airtight container. To maximize freshness, make sure they’re completely cool before sealing them away.
Refrigeration: If you want them to last a bit longer, you can store them in the fridge for up to two weeks.
Freezing: These treats freeze wonderfully! Simply store them in a freezer-safe bag or container, and they’ll last up to 3 months. Thaw them as needed and watch your dog go wild!
Will All Dogs Like This Recipe?
While the ingredients are generally safe and healthy for most dogs, taste preferences can vary! Here’s what you need to consider:
- Some dogs may have a peanut butter aversion, so they might not enjoy these treats as much as others. If that’s the case, try switching to a sunflower butter or almond butter.
- If your dog is more of a meat lover, they might not go wild for these plant-based treats. But for those dogs who enjoy fruity, nutty flavors, these treats will be a hit.
Safe Alternatives for Ingredients Used in This Recipe
Not every dog has the same dietary needs, so here are some easy swaps:
- Peanut butter: If your dog is allergic to peanuts, opt for sunflower butter or almond butter. Both are safe, just check that they don’t contain harmful additives.
- Flaxseed: If your dog doesn’t tolerate flaxseed, chia seeds are a great alternative. They’re high in omega-3s and fiber too.
- Blueberries: If your dog has a sensitivity to fruit, try carrots or sweet potatoes. Both are dog-friendly and pack a nutritious punch.
Cooking Techniques That Will Work For This Recipe
When it comes to cooking these treats, baking is your best bet. Here’s why:
- Baking: Baking creates that crunchy texture that dogs love and it ensures the treats hold their shape. This method also preserves the nutrients in the ingredients. Stick to the recipe’s temperature and time, and you’ll have perfect results every time.
- Dehydrating: Dehydrating works as well if you want an even crunchier treat, but it will take longer than baking. It’s a good method if you have a dehydrator on hand.
Avoid using a microwave or stovetop methods for treats that have flour in them, as they can end up chewy rather than crunchy. Plus, you won’t get the same crispiness that baking or dehydrating provides.
Portion Control: How Much Is Too Much?
Like any treat, it’s important not to overdo it. Here are some general guidelines:
- For small dogs, break the treats into smaller pieces. A couple of bites should be plenty for a small breed.
- For medium dogs, 1-2 treats per day is a good limit.
- For large dogs, you can give 2-3 treats a day, but adjust based on their daily caloric intake. If your dog is getting extra treats, make sure you adjust their regular meals to avoid overfeeding.
Moderation is key to keeping your dog’s diet balanced, and these treats are meant to be a special snack, not a daily meal.
Can I use almond flour instead of oat flour for these treats?
Yes, you can absolutely use almond flour as a substitute for oat flour. Almond flour will give the treats a slightly different texture but will still produce a crunchy treat. Just keep in mind that almond flour is a bit denser, so you might need to adjust the liquid amounts to achieve the right dough consistency.
Can I freeze these treats for longer storage?
Definitely! These treats freeze wonderfully. Store them in a freezer-safe container or bag, and they’ll last up to three months. Just thaw them when you’re ready to serve them to your pup.
How do I know if my dog will like these treats?
Every dog has its own taste preferences, but most dogs love the combination of peanut butter, flaxseed, and blueberries. If your dog is picky, start by offering a small portion to see if they’re a fan. If they’re not keen, try one of the ingredient substitutions mentioned earlier, such as sunflower butter.
Final Thoughts
So yeah, that’s the Crunchy Dog Treats Peanut Butter, Flaxseed & Blueberry Recipe my go-to treat for spoiling my dog with something healthy and tasty. It doesn’t have to be complicated if you follow the steps I’ve shared.
Now I’d love to hear from you. Did you try the recipe, or Have you tried making homemade dog treats before? If so, how did they turn out? Let me know in the comments section below!