4 Healthy Low Calorie Homemade Dog Treats Your Pup Will Love

DIY Dog Treats Low Calorie Dog Treats

Today, I’ll share four delicious, vet-approved low-calorie dog treats you can easily make at home. These treats aren’t just healthy they’re budget-friendly and use simple ingredients you probably already have in your kitchen.

Benefits of Homemade Low-Calorie Dog Treats

  • Complete ingredient control: You know exactly what goes into your dog’s treats
  • Cost-effective: Save money compared to store-bought options
  • Fresh and preservative-free: No artificial additives or chemicals
  • Perfect for weight management: Control portion sizes and calories
  • Customizable: Adjust ingredients based on your dog’s preferences
  • Bonding opportunity: Create special moments with your pet

Recipe 1: Crunchy Apple-Carrot Biscuits

Prep & Cook Time

  • Prep time: 15 minutes
  • Cook time: 25 minutes
  • Total time: 40 minutes

Ingredients Needed

  • 1 cup whole wheat flour
  • 1 medium apple, grated
  • 1 medium carrot, grated
  • 1 egg
  • 2 tablespoons water
  • 1 tablespoon honey (optional)

How to Make Step by Step

Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper. In a large mixing bowl, combine the grated apple and carrot. The key here is to squeeze out any excess moisture using a clean kitchen towel – this ensures your treats will be crispy.

In a separate bowl, whisk the egg until well beaten. Add water and honey if using. Combine this wet mixture with your fruit and vegetables. Gradually stir in the flour until you form a workable dough. If it’s too sticky, add a little more flour.

Roll out the dough on a lightly floured surface to about ¼ inch thickness. Use cookie cutters or a knife to create desired shapes. Place treats on the prepared baking sheet and bake for 20-25 minutes until golden brown and crispy.

Feeding Size

  • Small dogs (under 20 lbs): ½ treat per day
  • Medium dogs (20-50 lbs): 1 treat per day
  • Large dogs (over 50 lbs): 2 treats per day

Storage Tips

  • Store in an airtight container
  • Keeps fresh for 1 week at room temperature
  • Refrigerate for up to 2 weeks
  • Freeze for up to 3 months

Nutrition Values (per treat)

  • Calories: 25
  • Protein: 0.8g
  • Fat: 0.3g
  • Carbohydrates: 5g
  • Fiber: 0.7g

Recipe 2: Pumpkin-Banana Bites

Prep & Cook Time

  • Prep time: 10 minutes
  • Cook time: 20 minutes
  • Total time: 30 minutes

Ingredients Needed

  • 1 cup pure pumpkin puree
  • 1 ripe banana, mashed
  • 2 cups oat flour
  • 1 egg
  • ½ teaspoon cinnamon

How to Make Step by Step

Begin by preheating your oven to 325°F (165°C). In a large bowl, mash the banana until smooth, then mix in the pumpkin puree. Add the egg and mix well. The banana adds natural sweetness while the pumpkin provides fiber and vitamins.

Gradually incorporate the oat flour and cinnamon, mixing until you achieve a soft dough consistency. The dough should be slightly sticky but manageable. If it’s too wet, add more oat flour one tablespoon at a time.

Using a small cookie scoop or spoon, drop rounded teaspoons of dough onto a lined baking sheet. Slightly flatten each treat with the back of a spoon. Bake for 15-20 minutes until the edges are lightly golden. Allow to cool completely before serving.

Feeding Size

  • Small dogs: 1 bite per day
  • Medium dogs: 2 bites per day
  • Large dogs: 3 bites per day

Storage Tips

  • Keep in an airtight container in the refrigerator
  • Stays fresh for up to 10 days
  • Can be frozen for up to 6 months

Nutrition Values (per bite)

  • Calories: 20
  • Protein: 0.6g
  • Fat: 0.2g
  • Carbohydrates: 4.2g
  • Fiber: 0.5g

Recipe 3: Green Bean Crunchies

Prep & Cook Time

  • Prep time: 5 minutes
  • Cook time: 2 hours (dehydrating)
  • Total time: 2 hours 5 minutes

Ingredients Needed

  • 2 cups fresh green beans
  • 1 tablespoon olive oil
  • 1 tablespoon nutritional yeast (optional)

How to Make Step by Step

Wash and trim the ends off your green beans. Pat them completely dry with paper towels. Toss the beans with olive oil and nutritional yeast if using. The nutritional yeast adds a pleasant savory flavor and extra B vitamins.

Arrange the beans in a single layer on your dehydrator trays. If using an oven, place them on a lined baking sheet and set the oven to its lowest temperature setting (usually around 170°F/75°C).

Dehydrate for about 2 hours until the beans are completely dry and crunchy. The exact time may vary depending on your dehydrator or oven. Let cool completely before storing or serving.

Feeding Size

  • Small dogs: 2-3 pieces per day
  • Medium dogs: 4-5 pieces per day
  • Large dogs: 6-7 pieces per day

Storage Tips

  • Store in an airtight container
  • Keeps for up to 2 weeks at room temperature
  • Ensure treats remain completely dry

Nutrition Values (per 5 pieces)

  • Calories: 15
  • Protein: 0.5g
  • Fat: 0.8g
  • Carbohydrates: 2g
  • Fiber: 0.8g

Recipe 4: Sweet Potato Chews

Prep & Cook Time

  • Prep time: 5 minutes
  • Cook time: 3 hours
  • Total time: 3 hours 5 minutes

Ingredients Needed

  • 2 large sweet potatoes
  • Coconut oil spray

How to Make Step by Step

Start by washing your sweet potatoes thoroughly. Using a sharp knife, slice the sweet potatoes lengthwise into ¼ inch thick slices. You want them to be consistently thick so they’ll dry evenly.

Arrange the slices in a single layer on your dehydrator trays. If using an oven, place them on a lined baking sheet and set to the lowest temperature (around 170°F/75°C). The key to perfect sweet potato chews is low and slow cooking.

Dehydrate for about 3-4 hours, flipping halfway through and spraying with the coconut oil spray. The treats are done when they’re chewy but still flexible – similar to a leather consistency. Thicker slices will take longer to dry than thinner ones.

Feeding Size

  • Small dogs: ½ chew per day
  • Medium dogs: 1 chew per day
  • Large dogs: 2 chews per day

Storage Tips

  • Store in an airtight container in the refrigerator
  • Keeps for up to 3 weeks
  • Can be frozen for up to 4 months

Nutrition Values (per chew)

  • Calories: 30
  • Protein: 0.7g
  • Fat: 0.1g
  • Carbohydrates: 7g
  • Fiber: 1.2g

How long do homemade dog treats last?

Most homemade dog treats last 1-2 weeks when stored properly in an airtight container. Refrigeration can extend shelf life, and most treats can be frozen for up to 6 months.

Can I modify these recipes for dogs with dietary restrictions?

Yes! These recipes are easily adaptable. For grain-sensitive dogs, substitute regular flour with coconut or chickpea flour. For dogs with egg allergies, use mashed banana or pumpkin as a binder.

Why are these treats better than store-bought options?

Homemade treats contain no preservatives, artificial colors, or flavors. You control the ingredients and portion sizes, making them ideal for weight management and dogs with sensitivities.

How do I know if my dog can eat these ingredients?

Always consult with your veterinarian before introducing new foods to your dog’s diet, especially if they have existing health conditions or allergies.

Final Thoughts

Creating healthy, low-calorie treats for your dog doesn’t have to be complicated or expensive. These four recipes prove that with just a few simple ingredients, you can make nutritious treats your furry friend will adore.

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