3 Dog Treats Without Flour Grain Free

Commercial dog treats often contain flour and grains, which can be problematic for dogs with allergies or sensitive stomachs.

This article we’ll explore 3 delicious, healthy, and easy-to-make grain-free dog treats that don’t use flour, perfect for dogs with dietary restrictions or owners looking to provide a more wholesome snack for their pets.

These recipes offer a variety of ingredients that are nutritious and safe for your dog. Not only are they simple to prepare, but they also avoid the typical fillers found in store-bought treats.

Valuable Insight on Grain-Free Dog Treats

When it comes to feeding your dog, you want to ensure that the food they consume is healthy and contributes to their overall well-being. Grain-free dog treats offer several benefits:

• Reduced Allergens: Some dogs have grain sensitivities or allergies, which can cause digestive issues, skin problems, or other health concerns.
• Better Digestion: Dogs with sensitive stomachs often find grain-free treats easier to digest.
• Weight Management: Grain-free treats may contain fewer carbs, making them a great option for dogs who need to maintain or lose weight.
• Increased Nutritional Value: Many grain-free dog treats are made with nutrient-dense ingredients like sweet potatoes, pumpkin, or coconut oil, which can improve your dog’s overall health.

In the following recipes, you’ll find wholesome ingredients that help nourish your dog without the use of grains or flour. Let’s dive into these delicious, healthy, and simple recipes!

Recipe 1: Sweet Potato and Chicken Bites

Prep time & Cook Time:

• Prep Time: 15 minutes
• Cook Time: 25 minutes

Ingredients Needed:

• 1 medium-sized sweet potato (peeled and cubed)
• 1 chicken breast (boneless, skinless)
• 1 tablespoon coconut oil (for spraying or greasing)
• 1/4 teaspoon turmeric powder (optional for health benefits)

How to Make Step by Step:

1. Prepare the Ingredients: Begin by preheating your oven to 350°F (175°C). Peel and cube the sweet potato, then steam or boil it until it becomes soft and mashable. While the sweet potato cooks, prepare the chicken breast by cooking it thoroughly, either by boiling or baking. Once cooked, finely chop or shred the chicken into small, bite-sized pieces.
2. Mash the Sweet Potato: Once the sweet potato is soft, drain any excess water and mash it in a mixing bowl. Add the turmeric powder at this stage if you want to add an anti-inflammatory boost to the treat. Mix thoroughly until smooth.
3. Combine Chicken and Sweet Potato: In a large bowl, combine the mashed sweet potato with the shredded chicken. Stir well to create a uniform mixture.
4. Form the Bites: With your hands, take small amounts of the mixture and form them into bite-sized balls or flat patties, depending on your dog’s preference. You can also use a cookie cutter to create fun shapes if desired.
5. Bake: Line a baking sheet with parchment paper and lightly coat it with coconut oil. Place the sweet potato and chicken bites on the sheet, making sure they are spaced apart. Bake for 20-25 minutes, or until the bites turn golden brown.
6. Cooling: Allow the treats to cool completely before serving them to your dog.

Feeding Size:
These treats are suitable for medium to large dogs. For smaller dogs, you can break them into smaller pieces.

Storage Tips:
Store these treats in an airtight container at room temperature for up to a week. For longer storage, keep them in the refrigerator for up to two weeks or freeze for up to two months.

Nutrition Values Calculated:

Recipe 2: Pumpkin and Coconut Oil Biscuits

Prep time & Cook Time:

• Prep Time: 10 minutes
• Cook Time: 20 minutes

Ingredients Needed:

• 1/2 cup canned pumpkin (unsweetened)
• 1 tablespoon coconut oil (melted)
• 1 large egg
• 1 cup coconut flour (optional, but still grain-free)
• 1/2 teaspoon cinnamon (optional)

How to Make Step by Step:

1. Preheat the Oven and Prepare Baking Sheets: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Lightly grease it with coconut oil for easy removal of the biscuits after baking.
2. Mix Wet Ingredients: In a mixing bowl, whisk the egg and combine it with the pumpkin puree and melted coconut oil. Stir until the ingredients are well combined.
3. Add Dry Ingredients: Gradually add the coconut flour to the wet mixture, stirring to incorporate. If the dough is too sticky, you can add a little more coconut flour until it reaches a workable consistency. Add cinnamon for flavor if desired.
4. Shape the Biscuits: Take small portions of dough and roll them into small balls, then flatten them with your fingers or a rolling pin. You can also use cookie cutters to make fun shapes.
5. Bake the Biscuits: Place the shaped biscuits on the prepared baking sheet, ensuring they are spaced apart. Bake for 18-20 minutes or until they turn golden brown and firm up.
6. Cool Before Serving: Allow the biscuits to cool completely before offering them to your dog.

Feeding Size:
These biscuits are suitable for all dog sizes. Adjust the size of the biscuits according to your dog’s size and appetite.

Storage Tips:
Store these biscuits in an airtight container at room temperature for up to a week. They can also be refrigerated for up to two weeks or frozen for up to a month.

Nutrition Values Calculated:

Recipe 3: Carrot and Peanut Butter Chews

Prep time & Cook Time:

• Prep Time: 10 minutes
• Cook Time: 15 minutes

Ingredients Needed:

• 1 large carrot (grated)
• 1/4 cup peanut butter (unsweetened and xylitol-free)
• 1 tablespoon coconut oil (for greasing)
• 1/4 cup chopped parsley (optional for breath-freshening)

How to Make Step by Step:

1. Prepare the Ingredients: Grate the carrot into small pieces using a box grater. In a separate bowl, mix the grated carrot with peanut butter until the mixture is smooth and well combined. If you want an extra boost of freshness, add the parsley at this point.
2. Shape the Chews: Grease a baking tray or silicone mold with coconut oil. Scoop out spoonfuls of the mixture and press them into a rectangular or circular shape. You can also roll the mixture into small logs or sticks.
3. Bake: Place the chews on the greased tray and bake at 350°F (175°C) for 12-15 minutes, or until they firm up and turn a light golden brown.
4. Cool and Serve: Let the chews cool before serving them to your dog.

Feeding Size:
These treats are suitable for small to medium dogs. Larger dogs may need larger portions or more frequent servings.

Storage Tips:
Store in an airtight container for up to a week at room temperature. Alternatively, refrigerate for up to 10 days or freeze for up to a month.

Nutrition Values Calculated:

Important Things to Know About Homemade Dog Treats

• Ingredient Quality Matters: Always use high-quality ingredients, especially when making homemade dog treats. Look for organic or non-GMO options when possible to reduce the exposure to pesticides or additives.
• Avoid Toxic Ingredients: Some ingredients, like chocolate, onions, grapes, and xylitol (a sweetener in many human products), are toxic to dogs. Always double-check your recipes to ensure the ingredients are safe.
• Portion Control: Even though homemade treats are healthier, they should still be given in moderation. Overfeeding treats can lead to weight gain and digestive issues. Always adjust portion sizes according to your dog’s size, activity level, and dietary needs.
• Consistency is Key: Homemade treats may not last as long as store-bought ones due to the lack of preservatives. Always keep them refrigerated or frozen to maintain freshness.
• Watch for Allergies: As with any new food, it’s important to monitor your dog for any signs of allergies after introducing a new treat. If you notice any unusual symptoms, consult your vet.

Can I substitute peanut butter in the carrot and peanut butter chews recipe?

Yes, you can replace peanut butter with almond butter or cashew butter if your dog is sensitive to peanuts. Just make sure the butter is unsweetened and free from xylitol.

My dog has a sensitive stomach. Which treats should I try first?

If your dog has a sensitive stomach, the sweet potato and chicken bites are a great starting point. Both ingredients are easy on the stomach and gentle for dogs with digestive issues.

How long will the grain-free dog treats last?

Homemade treats without preservatives typically last about a week at room temperature. You can refrigerate them for up to two weeks or freeze them for longer storage.

Can I make these treats for a puppy?

Absolutely! These recipes are generally safe for puppies, as long as they don’t have any specific dietary restrictions. Always check with your vet if you’re unsure.

Final Thoughts

Homemade, grain-free dog treats are a fantastic way to provide your dog with a healthy, tasty snack that’s free of fillers and harmful additives. With these recipes, you can ensure your furry friend is getting the best ingredients in every bite.

So, grab your ingredients and start baking! Your dog will thank you for the effort, and you’ll have peace of mind knowing exactly what’s in every treat.

What are you waiting for? Try these recipes today and spoil your dog with some healthy, homemade goodness!